‘Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand)’ – new publication by Bruce Kidd
Congratulations to our very own Bruce Kidd and the rest of the team of researchers on the success of their recent publication in the BMJ Journals – Nutrition, Prevention & Health, ‘Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand)’. Great to see this research getting recognition – well done to Bruce and the team!
While moving to sustainable healthy diets may reduce the impact on the climate, it may come at a higher cost to NZ households.
Read the full research article here:
Check out Bruce's work featured on New Zealand Herald: